By: Kevin Brown, Agricultural Resource Specialist 
We all know people who strive to have the best lawn in the neighborhood.  If that is you, I am going to give you all the secrets you need to get you there.  First off, have you ever thought, “what makes it the best lawn in the neighborhood”?  Is it look?  Is it because it is level and you can use it for many different things?  Is it because it allows water to infiltrate into the ground which not only replaces the groundwater that you use for drinking and bathing, but also reduces flooding downstream?  Is it the best based on functionality?  I am not talking about what you can use it for.  I am talking about how many life functions are going on in the lawn.  What?  What are you talking about?  You have lost your mind?  Stay with me a minute longer because I am first going to tell you that if you are one of the quintessential “best lawn in the neighborhood” people, you are probably doing just about everything wrong for the environment that you could do.  Ouch, that hurt.  Let me explain.

​By: Brian Zeidner, Guest Columnist and Bradford County Beef Producer
I have a confession.  I dislike numbers.  But I do like information and have found that if I want to know how well my small beef farm is running, I need to measure my progress and track the results. 
Tracking the grain inputs of steers when finishing and checking the grade of the beef after butchering lets me know and measure the quality of my product.  Calculating manure application on the hay fields builds my soils and ensures I do not contribute to water quality issues with nutrient run-off.

​By: Cathy Yeakel, District Manager, BCCD
Pennsylvania and neighboring states are working at local levels to clean up our state’s waterways that flow into the Chesapeake Bay. In 2019, the Pennsylvania Department of Environmental Protection (DEP) submitted the Phase III Watershed Implementation Plan (WIP), which established tangible nutrient reduction goals based on locally-led initiatives to reduce water pollution, improve quality of life, address flooding problems, and obtain credit for previously installed best management practices.  Within the Phase III WIP, all 43 Pennsylvanian counties within the Chesapeake Bay watershed were tasked with developing their own Community Clean Water Action Plan (CAP).

By: Kevin Brown, Agricultural Resource Specialist
Hopefully part 1 gave you some things to think about and maybe even got your blood boiling a little bit.  That was my intention.  I want you thinking about this and even thinking that maybe you can do something about it in your own little corner of the world.  It really doesn’t take much to make a huge difference in some cases.  Our goal, as homeowners AND business owners, should be that absolutely no rainwater leaves our properties, especially in normal rainfall events.  NONE.  I know it is easy to run inside while it is raining and just not realize, or maybe even care, where that rainwater is going.  Well we should.  Next time it rains, grab the rain suit and head outside.  Take a stroll along your property and take note of what you see.  Are you adding to the problem, or not?  Is water leaving your property, or not?  If it is, is there anything you can do about it?

​By: Kevin Brown, Agricultural Resource Specialist
Right here in Pennsylvania!  Sound crazy?  Sound like something that the government came up with just to get some more of YOUR hard-earned money?  Maybe, but it is happening.  And, as much as you may think it’s a crazy idea, it has some validity behind it.  I know I possibly could start a firestorm here but read on for where this notion is coming from and why we do need to do something about it.  There may be better ideas how to handle it, but here is the concept:

​By: Nathan Dewing, Agricultural Team Leader
Think about all the places where you like water to be.  The list might include the backyard babbling brook, the seashore, beside the Lake House, under your boat, household plumbing, and your glass complete with ice cubes.  There are also plenty of places where you don’t want it like your yard, driveway, basement, or living room.  To get it right, we must look at our soil.

By: Nathan Dewing, Agricultural Team Leader
January and new patterns of growth go well together.  Our understanding of stewardship, or lack thereof will set us up for 2021 growth or shrinkage (and don’t believe you are too old to grow).
A Steward is “a person whose job is to manage the property of another person”, as defined by Webster.  Stewardship is defined as “the careful and responsible management of something entrusted to one’s care.”  Take stock of what you are stewarding and give yourself an evaluation.  I suggest writing them down, perhaps in order of importance.  Give yourself a grade – A, B, C, D; rate yourself 1 -10, or better yet, ask the one you are working for (the owner) how you’re doing.  Before you let yourself off the hook too quickly, consider what it is that you really own.  Here’s a hint, I believe – it’s what I brought with me when I was born and what I will take with me when I die.

By: Amy Kneller, Ag Resource Specialist
Are you interested in protecting farms, farmland, and a persons’ ability to farm?  Protecting agriculture doesn’t always require a conservation easement – it can mean simply securing the right of farmers to farm without dealing with overly burdensome regulations. That’s the role of an Agricultural Security Area (ASA), where agriculture is a primary activity in the municipality. Farmers work with municipalities to develop ASAs, which demonstrate that farming is a local priority and promote more permanent and viable farming operations.

​​By: Nathan Dewing, Agricultural Team Leader
Rest comes in sevens.  We see a significance in the number seven from the very beginning of written history.  Principles woven into the natural world’s design are affecting us, aware or not.  Learning to work with them causes prospering.  Rest is integral to success in any business, and in particular the farm.  Sometimes it’s counter intuitive.

By: Nathan Dewing, Agricultural Team Leader
Conditions get tough for managing livestock in the winter.  It can be stressful for animals, farmers, and our natural resources.  Let’s consider steps to dramatically decrease cold snap stress.
If a farmer can cut the wind and give his animals a solid place to land their feet, our winter temps will cause little stress.  If relatively dry with a barrier against bitter wind, our animals like 15 degrees F, better than 90 degrees.